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News

Troutdale Garners Wine Spectator Award

The Troutdale Dining Room, the Tri-Cities' only five-star restaurant, has been named among the winners of Wine Spectator magazine's 2007 Restaurant Awards.

The Troutdale received Wine Spectator's Award of Excellence, which recognizes those restaurants whose wine lists "offer a well-chosen selection of quality [wine] producers, along with a thematic match to the menu in both price and style." The Troutdale Dining Room, along with other winners, will appear in Wine Spectator's August 2007 issue.

Certified sommelier Charlie Berg, who is studying to become a Master Sommelier, is on hand at the Troutdale to assist patrons in choosing from among the over 100 wines offered at the restaurant. The Troutdale wine list is available online here.

The Troutdale Dining Room has received numerous awards since owners Ben and Debra Zandi purchased the restaurant in 2001. Previous accolades include the prestigious DiRoNA Award, the International Restaurant and Hospitality Rating Bureau's International Award of Excellence, and the National Restaurant Association's Award of Excellence.

05.14.2007

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