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New Years Eve at Troutdale Bistro
Ring in the New Years with us at Troutdale Bistro. We will be offering a four course prix fixe menu with sparkling wine toast for fifty nine dollars per person not including tax and gratuity.Call us at 423.989.3663 to make your reservation. Seating and avaliblity is limited, so hurry!Antipasta
Butternut Squash Ravioli....Brown Butter, Sage, Caramelized Apples
Eggplant and Ricotta Roulade....Orzo Pasta Salad, Basil Oil, Balsamic Reduction
Seared Dayboat Scallops....Braised Tuscan White Beans, Pancetta, Arugula, Confit Tomatoes
Wild Mushroom Risotto....Parmigiana Reggiano, Truffle Oil, Fresh Herb
Insalata/Zuppa
Chianti Poached Pear and Gorgonzola Salad...Baby Spinach, Walnuts, White Balsamic Vinaigrette
Simple Garden Green Salad...Grape Tomatoes, Endive, Cucumbers, Champagne Vinaigrette
Tomato Bisque... Fresh Dill, Foccica Croutons, Provolone Cheese
Caesar Salad... Polenta Croutons, Parmigiana Reggiano, White Anchovies, Garlic Dressing
Entree
Roasted Pork Tenderloin...Whites Mill Polenta, Caramelized Onions, Bacon, Spinach, Calvados Jus
Boursin Crusted Filet of Beef...Potato Risotto, Portable Mushrooms, Veal Reduction
Tasmanian Wild Salmon...Preserved Lemon, Cous Cous, Asparagus, Capers, Thyme Butter Sauce
Lobster Carbonara Parpadelle...Farm Fresh Egg, Pancetta, Peas, Fresh Herbs, Parmigiana Reggiano
Osso Bucco...Celeric Whipped Potatoes, Shaved Fennel-Gremolata, Reduced Natural Jus
Dolci
Classic Bistro Tiramsu
Chocolate Mousse Trio...Milk, White, Bitter
Hazelnut Panna Cotta...Marsala-Blood Orange Caramel Sauce
Italian Cream Cake
Prix Fixe menu seating Includes your choice of four courses with sparkling wine toast
Fifty Nine Dollars per person plus tax and gratuity
12.16.2008
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